Easter Menu 2025

Happy Easter Banner with flowers and colorful eggs

Only available on Easter Sunday, April 20, 2025
Easter Hours: 11am–10pm
Serving the Lunch & Dinner Menu and Easter Specials (below) all day.
Call for reservations: 941.474.1517

Featured Dinner Entrees

Entrees are served with your choice of a Caesar or fresh garden salad.
Virginia Baked Ham
Baked Virginia Ham topped with scalloped apples. Served with sweet mashed potatoes and honey glazed carrots. ~ $27.9
Leg of Lamb
Slow Roasted Leg of Lamb finished with rosemary demi-glaze. Paired with roasted red potatoes and honey glazed carrots. ~ $27.9
Hawaiian Ribeye
12 oz. Pineapple Teriyaki glazed Ribeye grilled to your desired temperature. Served with a loaded baked potato, asparagus and grilled pineapple. ~ $38.9
Grouper Artichoke Piccata
Pan seared Grouper served over white rice & prosciutto wrapped asparagus topped with our house made artichoke piccata. ~ $38.9
Lemon Pistachio Tripletail
Lemon & pistachio encrusted Tripletail served over herbed rice & honey glazed carrots. ~ $36.9

Read Our Glowing Reviews

Dan B

Great food, drinks, and service with outdoor seating.

Kathy B.

Some of the best food we have had since moving here. Pork chop was amazing as was the tower appetizer.

Diane T.

Snowing even though it was in the '90s on Easter day, we had a nice breeze at our seat on the patio. Umbrellas were being moved around to keep customers comfortable. The food was delicious from the rolls, to the soup, to the main entrees which included a ribeye + one of the Easter specials, the leg of lamb. The mojitos were delicious. The star of the show was the dessert special, carrot cake cheesecake!!

Jacqueline W.

Glad that they were able to rebuild after the 2024 hurricane season wiped them out!

Featured Dinner Entrees

Virginia Baked Ham

Leg of Lamb

Hawaiian Ribeye

Grouper Artichoke Piccata

Lemon Pistachio Tripletail

Stone Crab

Dessert Special

Carrot Cheesecake

Drink Specials

Strawberry Peep

Butterfinger Martini

Read Our Glowing Reviews