Daily Specials

February 18, 2019

From the Kettle

Cup / Bowl
Soup of the day $5/$6 or Crock of French Onion Soup $7

Featured Lunch Entrees

Served Daily 11AM – 4PM

Soup & Sandwich     13

Half of Pineapple & Ham Sandwich ~ Grilled Deli Ham and pineapple, with grilled mozzarella cheese, and candied pecans, served on white bread.

Served with a cup of our Onion Soup or soup of the day & a side of Potato salad.

Mardi Gras Chicken Sandwich     13

Grilled Chicken strips and andouille smoked sausage with sautéed bell peppers & onions, and melted mozzarella cheese on a hoagie roll. Served with a side of french fries.

Tex-Mex Grilled Shrimp Pasta Salad     15

Blackened Shrimp over penne pasta, tossed in black beans, corn, tomatoes, red onions, cheddar cheese and sliced fresh avocado, served with a side of chipotle vinaigrette dressing.

Featured Appetizer:

Beef Teriyaki Baguettes     15

Thinly sliced Prime Rib with teriyaki sauce, served over toasted baguettes
 topped with wasabi & horseradish sauce.

 

Today’s Catch

Snapper, Tuna, Swordfish, Salmon, Mahi-Mahi, Triggerfish, Haddock, & Grouper. 
Prepared to your liking. Please ask your server about our house sauces.

Featured Dinner Entrees

Entrees are served with your choice of two sides & a fresh garden salad.
(Our pasta entrees are served with a fresh garden salad)

Triggerfish Piccatta    26

Pan seared Triggerfish with artichokes, mushrooms, scallions and capers

 in our lemon wine parsley butter sauce.

Rosemary Atlantic Salmon     26

Pan seared Atlantic Salmon with mushrooms, capers, diced tomatoes and black olives

 in our rosemary lemon garlic butter sauce.

Swordfish     26

Black pepper encrusted pan seared North Atlantic Swordfish,

 served over our madeira demi glaze cream sauce.

 Mahi-Mahi A La Grecia    26

Grilled Gulf Mahi Mahi served with tzatziki sauce, then topped in our roasted corn Greek salsa.

Shrimp on Fire     24

Large Shrimp pan sautéed in olive oil, with andouille smoked sausage, sliced mushrooms, scallions and diced tomatoes in our creamy spicy parmesan cheese sauce, tossed in linguine pasta.

 

DESSERT

WHITE CHOCOLATE FUDGE TORTE: **Gluten Free**
Chocolate fudge cake topped with white chocolate mousse & raspberry sauce. 

BANANA RUM CHEESECAKE: Fresh Bananas & spiced rum, baked into our homemade cheesecake!