Gluten Free Icon = Gluten Free
February 20, 2019
From the Kettle
Soup of the DayCup / Bowl
Soup of the day $5/$6 or Crock of French Onion Soup $8
Soup & Sandwich 14Half of a Philly Cheese Steak Sandwich ~ Ground Beef Philly Cheese Steak with sauteed peppers, onions and provolone cheese on grilled white bread. Served with a cup of our Onion Soup or soup of the day & a side of potato salad.
Jamaican Jerk Chicken Sandwich 14Grilled Chicken breast seasoned with Jamaican jerk spices, topped with our mango pineapple salsa and melted mozzarella cheese, served on potato bread. Served with a side of french fries.
Shrimp BLT Caesar Salad 16Grilled Shrimp served over a Caesar salad with bacon bits and grape tomatoes, croutons and fresh parmesan cheese. Served with a side of pumpkin bread.
Fresh Stone Crab½ lb. – 24 or 1 lb. 38 (served hot or cold)
Soft Shell Crab 16Cracker encrusted deep-fried Soft-Shell Crab served over our king crawfish sauce.
Snapper, Tuna, Swordfish, Salmon, Mahi-Mahi, Triggerfish, Haddock, & Grouper.
Prepared to your liking. Please ask your server about our house sauces.
Featured Dinner Entrees
Entrees are served with your choice of two sides & a fresh garden salad.
(Our pasta entrees are served with a fresh garden salad)
Hogfish 34Sautéed Hogfish served with sliced red onions, diced tomatoes and crushed red pepper flakes
in our scampi sauce.
Mahi Mahi 30Potato and horseradish encrusted baked Mahi Mahi, finished with our garlic herb butter.
Salmon 30Sautéed Atlantic Salmon served with roasted asparagus, fresh spinach and roasted red peppers in our meuniere sauce.
Triggerfish 34Pan seared Triggerfish topped with jumbo lump crab meat, grape tomatoes and
basil pesto cream sauce.
Tuna 32Pan seared sesame encrusted Gulf Tuna with honey sriracha glaze and topped with ginger pineapple salsa.
Gluten FreeWhite Chocolate Fudge TorteChocolate fudge cake topped with white chocolate mousse, raspberry sauce & whipped cream.
RED VELVET CHEESECAKE:Homemade Cheesecake & red velvet cake topped with whipped cream!